Gastronomic experiences in Hermagor
You are in the so-called slow food region. It would be a shame not to take advantage of the opportunity and taste some, or all, of the local specialties. Traditional Gailtaler Speck, Almkase, spicy Carinthian 'Kasnudeln'... Since you are on the border of Austria and Italy, the offerings are very diverse - Alpine delicacies, Mediterranean specialties, and fresh fish from local waters or the Adriatic Sea. We offer a few tried-and-true tips where you won't go wrong.
- Boutique hotel and restaurant Baerenwirt Hermagor -the restaurant offers specialties of Austrian and European cuisine. You can find it at Hauptstrasse 17, 9620 Hermagor. Get ready for an unforgettable gastronomic experience. Vegetarians and vegans will also enjoy their time here.
- Pastry shop and bakery Semmelrock - excellent pastries, cakes, ice cream, baked goods, and coffee in the center of Hermagor. 'Where ovens heat up, ice cream freezes, and chocolate melts, the scent is irresistibly enticing.'"
Ristorante Mari e Monti da Emanuela - an amazing restaurant offering exquisitely prepared traditional Italian dishes. Come and taste Italy in Austria - seafood, pasta, fish, excellent olive oil, wine, and bitter espresso. All made from fresh ingredients. Chefs from Tuscany will prepare for you only what a true Italian would eat and drink at home.
Hotel Schloss Lerchenhof Hermagor - at Lerchenhof Castle, all dishes are prepared exclusively from fresh regional ingredients. They adhere to the 'zero-kilometer philosophy,' obtaining ingredients for gastronomic specialties from more than 80 local producers."